Menu
BBQ Goodness
BBQ
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Smoked Pork Belly Bites (Panceta Ahumada) 11
Tender cubes of pork belly, slow-smoked and caramelized in a tangy glaze. Served in a small compostable cup for easy snacking. (Gluten-free)
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Sticky BBQ Ribs (Costillas BBQ) 12
Half-rack of pork ribs dry-rubbed with our spice blend, smoked until fall-off-the-bone tender, and finished with a sweet-spicy BBQ sauce. Cut into individual rib portions for convenient eating. (Gluten-free)
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Texas Beef Brisket Tacos (Tacos de Brisket) 11
Two soft corn tortilla tacos filled with sliced smoked beef brisket (pecho de ternera), pickled red onions, and a dollop of alioli BBQ sauce. A nod to Texas-style brisket with a hint of Spanish flair. (Gluten-free)
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Chorizo-Stuffed Onion Rings (Aros de Cebolla Rellenos de Chorizo) 11
Thick, sweet onion rings stuffed generously with savoury, spiced fresh chorizo, smoked to perfection until crispy on the outside and juicy inside. A smoky, flavourful twist on traditional onion rings. (Gluten-free)
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Pulled Pork Brioche (Cerdo Desmenuzado) 11
Smoky pulled pork shoulder piled on a soft brioche bun and topped with crunchy coleslaw and house BBQ sauce. Served in a paper tray for mess-free eating. (Gluten-free without bun)
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Pulled Jackfruit “No-Pork” Sandwich (Bocadillo de Yaca BBQ) 9
Shredded jackfruit slow-cooked in our BBQ sauce to mimic pulled pork, served in a bun with vegan slaw. Hearty BBQ flavour with zero meat, catering to plant-based demand. (Gluten-free without bun)
Menú Infantil
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Little Piggy Slider 5
A kid-sized pulled pork slider (mild seasoning) on a mini bun, served with a handful of the smoked paprika potato wedges on the side. Designed for smaller appetites and easy handling.
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Pulled Jackfruit “No-Pork” Sandwich (Bocadillo de Yaca BBQ) 5
Shredded jackfruit slow-cooked in our BBQ sauce to mimic pulled pork, served in a bun with vegan slaw. Hearty BBQ flavour with zero meat, catering to plant-based demand. (Gluten-free without bun)
Sides
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Ensalada de Col 3
A crisp cabbage and carrot slaw in a tangy vinaigrette-mayo dressing. A refreshing palate cleanser that’s naturally gluten-free and vegetarian. (Gluten-free, vegetarian)
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Patatas con Pimentón 4
Rustic potato wedges tossed in olive oil, smoked paprika, and herbs (our twist on patatas bravas). Grilled until golden with a smoky flavour. (Gluten-free, vegan)
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Alubias BBQ 3
Slow-cooked beans in a sweet and savory barbecue sauce with a touch of Spanish paprika. A hearty side reflecting American BBQ roots (Vegetarian).
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Arroz Mediterráneo Especiado 3
Fluffy, aromatic rice seasoned delicately with turmeric, cumin, bay leaves, and whole cardamom pods. A fragrant and flavourful side, perfectly paired with smoky BBQ dishes. (Gluten-free, vegan)
Beverages
Non Alcholic
We hope to see you soon!
We Do Private Parties
Whether you’re planning a private event, feeding a hungry festival crowd, or just chasing the best BBQ in town — we’ve got you covered. Humo y Brasas brings live-fire cooking, unforgettable flavour, and premium street food vibes wherever we roll.
✔ Available for:
• Private Parties & Weddings
• Corporate Events
• Festivals & Street Food Markets
• Pop-ups & Brand Collaborations
Ready to bring the fire to your event?